Bonbon (Francy Castillo)

This natural xoffee is truly just too easy to drink. It's a Colombia variety that is sweet and balanced and just hits every note we want in coffee without overdoing any of them. Don't miss it. 

It's from the iconic Francy Castillo, who operates El Ubérrimo farm in the Nariño Department of Colombia. “Ubérrimo” refers to the abundant production of the crops on the farm, which is a project shared primarily between Francy, her parents, and her five sister.

Every tin is roasted to order (in very small micro batches to ensure exact consistency from tin to tin). 

ORIGIN + VARIETY: Colombia + Colombia varietal
TASTING NOTES: sweet watermelon, milk chocolate
ROAST: Light
PRODUCER: Francy Castillo 
FARM: El Ubérrimo
REGION: Nariño
ALTITUDE: 2150 masl
PROCESS: natural

this coffee is sourced by tin. a new micro roaster in Ottawa officially launching in january. The Artery currently has a partnership to roast and package tin. coffees.